This fine whole-leaf black tea from Darjeeling produces a theine-free cup with hints of muscatel and wild flowers. A perfect afternoon tea.
Tea Variety : Black Tea, Decaffeinated & Theine-Free Tea
Country of Origin : Darjeeling, India
Tea Preparation : Pour 95°C water over 2.5g of tea leaves per cup and infuse for 3 minutes. Remove leaves and serve.