This semi-oxidised, large-leaf TWG Tea delicately blended with the pollen of osmanthus blossoms gives a bright, golden-yellow cup. Mild and subtle, it yields an incredibly aromatic fragrance of ripe Tuscan peaches.
Tea Variety : Blue Tea (Oolong)
Country of Origin : China
Tea Preparation : Pour 95°C water over 2.5g of tea leaves per cup and infuse for 4 to 5 minutes. Remove leaves and serve.